Sous chef
BirminghamAccor
.../ duties Maintain food costs at budgeted levels by careful preparation, service and storage of food product. Coordinate daily food requirements with purchasing with consideration for delivery times, shelf life and storage capabilities. Assist in the development of the Annual Business Plan and Financial Budget, use this as a [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios