Head chef
SouthamptonAccor
...trends. Collaborate with the Executive Chef and F&B leadership to conceptualize seasonal promotions and signature experiences. Ensure standardized recipes, yield tests, and plating guides are documented and followed consistently across all outlets.Financial Management & Cost Control Assist with preparing and managing annual [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios