Executive chef - sofitel nile downtown
CairoAccor
...and adjust menus in collaboration with other culinary team members Estimate food requirements and food/labor costs Supervise kitchen staff’s activities and ensure quality of dishes Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints from [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios