Culinary opportunities - spring/summer 2026
BanffAccor
...note: This position begins in April and is offered as a minimum six-month contract.Job Duties Include:Second Cook Prepare and cook menu items to established standards, ensuring consistent quality, freshness, and adherence to recipes and SOPs. Manage product handling through proper receiving, labeling, and FIFO rotation while [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios