De - chef de partie - hot kitchen
RiyadhAccor
...standards, policies, and procedures. Flexibility: Work in any section of the kitchen as needed or requested by the Executive Sous Chef. Equipment Maintenance: Ensure that all operating and kitchen equipment is well-maintained to minimize breakage. Team Collaboration: Maintain good working relationships with colleagues and other [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios