Executive chef
Swissôtel Sydney, Sydney, AustraliaAccor
...to ensure high quality product and exceptional service to guests Ensure food standards, preparation, presentation and cooking techniques are established and monitored to meet set guidelines and requirements Drive for sustainable practices and lead the hotel food waste program Ensure food cost and expenses are managed Drive [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios