Head baker
BanffAccor
...ensuring consistent food quality, cost control, and alignment with Fairmont brand standards across all banquet and outlet production Lead and supervise the pastry team in the preparation and presentation of baked goods, desserts, Viennoiserie, and specialty items, fostering a high-performing and engaged kitchen culture Review [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios