Sous chef (seasonal)
JasperAccor
...be doing: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Follow departmental policies, procedures and service standards Maintaining the highest Culinary standards as determined by the Executive Chef and the guests of [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios