Commis chef | breakfast
SydneyAccor
...roster, including weekends and public holidays. Genuine passion for gastronomy and crafting memorable culinary moments for large-scale events. Sound understanding of food safety standards and HACCP practices. Experience in high-volume kitchen environments. Ability to work under pressure and meet tight deadlines with grace and [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios