Chief steward
Phu QuocAccor
...sanitation, equipment management, and cost control in line with Rixos brand standards, Vietnamese regulations and international food safety requirements.This is a hands-on leadership role — visible on the floor, firm on standards and sharp on numbers. Key ResponsibilitiesOperational Leadership Lead and manage the stewarding [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios